NUFD 668

NUFD 668: Nutrition Assessment
3.0 SH

This course covers the systematic principles and comprehensive steps of human nutrition assessment. This includes screening of nutritional status, planning nutrition intervention as well as implementation and evaluation of nutrition intervention processes. The tools and techniques used in nutrition assessment will be utilized by the students in this course. 3 hours lecture.

Prerequisites: Anatomy and Physiology, Chemistry, Biochemistry, Nutrition, or NUFD 501 (Principles of Nutrition), or departmental approval.