{"id":18126,"date":"2017-05-22T15:22:12","date_gmt":"2017-05-22T19:22:12","guid":{"rendered":"http:\/\/www.montclair.edu\/news\/article.php?ArticleID=18126"},"modified":"2017-05-22T15:22:12","modified_gmt":"2017-05-22T19:22:12","slug":"18126_dr-jinshan-gao-awarded-a-research-grant-by-the-national-science-foundation","status":"publish","type":"post","link":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/2017\/05\/22\/18126_dr-jinshan-gao-awarded-a-research-grant-by-the-national-science-foundation\/","title":{"rendered":"Dr. Jinshan Gao awarded a research grant by the National Science Foundation"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>The $279,000 grant will support Dr. Gao&#8217;s research project entitled &#8220;RUI: Glycan Characterization and Quantitative Analysis via Free-Radical Induced Dissociation&#8221;<\/p>\n","protected":false},"author":34,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-18126","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/posts\/18126","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/users\/34"}],"replies":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/comments?post=18126"}],"version-history":[{"count":0,"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/posts\/18126\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/media?parent=18126"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/categories?post=18126"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.montclair.edu\/chemistry-biochemistry\/wp-json\/wp\/v2\/tags?post=18126"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}