{"id":532,"date":"2020-01-07T18:25:49","date_gmt":"2020-01-07T23:25:49","guid":{"rendered":"http:\/\/www.montclair.edu\/water-science\/?p=532"},"modified":"2020-03-11T15:00:12","modified_gmt":"2020-03-11T19:00:12","slug":"emerging-concerns-in-new-jersey-water-systems","status":"publish","type":"post","link":"https:\/\/www.montclair.edu\/water-science\/2020\/01\/07\/emerging-concerns-in-new-jersey-water-systems\/","title":{"rendered":"Emerging Concerns in New Jersey Water Systems"},"content":{"rendered":"<dl class=\"compact\">\n<dt>Date<\/dt>\n<dd>Tuesday March 31 8:00am &#8211; 12:30pm<\/dd>\n<dt>Location<\/dt>\n<dd>Montclair State University Conference Center, University Hall 7<sup>th<\/sup> Floor<\/dd>\n<\/dl>\n<p style=\"text-align: center\"><span class=\"prpl-button\"><a rel=\"noopener\" href=\"https:\/\/forms.gle\/4YH18kNV3ESBh9VJA\" target=\"_blank\">Register<\/a><\/span><\/p>\n<h2>Agenda<\/h2>\n<dl class=\"compact\">\n<dt>8:00-9:00 am<\/dt>\n<dd>Registration &amp; Networking<\/dd>\n<dt>9:00-9:15 am<\/dt>\n<dd>Welcome<\/dd>\n<dt>9:15-9:45 am<\/dt>\n<dd>Featured Speaker: Mary-Anna Holden, Commissioner, NJ Board of Public Utilities<\/dd>\n<dt>9:45-11:00 am<\/dt>\n<dd><strong>Panel Discussion I: Emerging concerns in surface water systems<\/strong><\/dd>\n<dd>Emerging concerns in freshwaters include both synthetic or naturally occurring chemicals or microorganisms that are with known or suspected adverse ecological and\/or human health effects. Many of those emerging chemical\/microorganisms are not routinely monitored and\/or their effects on human and ecological health remain unclear.<\/dd>\n<dd><strong>Panelists:<\/strong><br \/>\nPatricia Ingelido, Assistant Director, Division of Water Supply and Geoscience, NJDEP<br \/>\nJim Waltman, Executive Director, The Watershed Institute<br \/>\nHeather Desko, Senior Watershed Protection Specialist, NJ Water Supply Authority<br \/>\nMeiyin Wu, Director NJ Center for Water Science and Technology, Montclair State University<\/dd>\n<dt>11:00-11:15 am<\/dt>\n<dd>Coffee Break<\/dd>\n<dt>11:15-12:30 pm<\/dt>\n<dd><strong>Panel Discussion II: Emerging concerns in drinking water systems<\/strong><\/dd>\n<dd>Emerging contaminants in drinking water are chemicals that recently have been shown to occur and have been identified as a potential environmental or public health risk. Many emerging contaminants are seriously<br \/>\nchallenging New Jersey conventional drinking water treatment systems, because they were designed for removal of traditional pollutants but cannot provide a technically viable and\/or cost and energy-efficient treatment for persistent contaminants of emerging concerns.<\/dd>\n<dd><strong>Panelists:<\/strong><br \/>\nJessie Gleason, Drinking Water and Public Health Project, NJ Department of Health<br \/>\nPeter Keenan, Senior Director, American Water Engineering<br \/>\nYang Deng, Professor Earth and Environmental Studies, Montclair State University<\/dd>\n<dt>12:30 pm<\/dt>\n<dd>Closing Remarks<\/dd>\n<\/dl>\n","protected":false},"excerpt":{"rendered":"<p>EVENT POSTPONED, WILL BE RESCHEDULED TO A LATER DATE. 2020 Water Science and Technology Conference featuring Mary-Anna Holden, Commissioner, NJ Board of Public Utilities<\/p>\n","protected":false},"author":34,"featured_media":530,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-532","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events"],"_links":{"self":[{"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/posts\/532","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/users\/34"}],"replies":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/comments?post=532"}],"version-history":[{"count":6,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/posts\/532\/revisions"}],"predecessor-version":[{"id":554,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/posts\/532\/revisions\/554"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/media\/530"}],"wp:attachment":[{"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/media?parent=532"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/categories?post=532"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.montclair.edu\/water-science\/wp-json\/wp\/v2\/tags?post=532"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}